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MÉTHODE TRADITIONNELLE ROSÉ

Rose
Cette Méthode Traditionnelle rosé est issu d'un assemblage de quatres cépages (Gamay, Cabernet Sauvignon Cabernet Franc et Pinot Noir). Ce vin demi-sec aux fines bulles accompagnera parfaitement vos apéritifs ou vos desserts.
8.99 € tax incl per btl of 75 cl
53.94 € tax incl box of 6 bottles
Quantity
- +
x Box of 6 btl
Region Loire
Color Rose
Grape variety Cabernet franc, Cabernet Sauvignon, Gamay, Pinot noir
Alcohol 12%
Content 75 cl (Bouteille)

Wine making

Sustainable viticulture. Mechanical harvesting. Use of sorting tables, Total destemming, Temperature-controlled fermentation, Pressurage direct. Elevage sur lattes avant dégorgement.


Appareance

Raspberry colour, even bead.


Nose

Delicate, rose aromas, blackcurrant aromas.


Palate

Generous, smooth, strong intensity, long length.


Wine and food pairing

For the aperitif, Fruit desserts, Red fruit desserts


Serving temperature

6° - 8°